Avocado Lime Smoothie
A luxuriously creamy and tangy smoothie that blends avocado, banana, spinach, and lime for a bright, refreshing drink. Packed with healthy fats, protein, and vitamins, it’s satisfying enough to double as a light meal.
Course Beverages, Breakfast, Smoothie
Cuisine Healthy, Healthy Modern Wellness
Servings 1
Calories 260 kcal
- ½ ripe avocado
- 1 cup fresh spinach
- Juice of 1 lime (about 2 tablespoons)
- 1 small banana (preferably frozen for a thicker texture)
- ½ cup plain or vanilla Greek yogurt
- 1 cup unsweetened almond milk (or milk of choice)
- 1–2 teaspoons honey or maple syrup (optional, to taste)
- Ice cubes (optional, for a chilled, thicker smoothie)
Add avocado, spinach, and banana to the blender.
Pour in the Greek yogurt, lime juice, and almond milk.
Blend on high until completely smooth and creamy, about 30–60 seconds.
Taste and adjust sweetness with honey or maple syrup, if desired.
For a colder, thicker consistency, add ice and blend briefly again.
Serve immediately. Garnish with a pinch of lime zest for extra brightness.
Pro Tips & Variations
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Add extra protein: Include a scoop of vanilla protein powder.
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Make it tropical: Replace the banana with frozen mango or pineapple.
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Go dairy-free: Use coconut or almond yogurt instead of Greek yogurt.
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For added zest: Blend in a small piece of lime peel for a stronger citrus note.
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Meal prep tip: Freeze avocado halves and bananas together in bags for quick blending.
Keyword avocado smoothie, creamy smoothie, green smoothie, healthy breakfast drink, lime smoothie